The Buddha-Bar London menu masterfully blends Far Eastern cuisine with Western tastes and influences. Pushing culinary boundaries, Chinese, Japanese, Thai and other Eastern flavours are stylishly entwined to re-invent the Buddha-Bar brand and spear-head a new-wave Pacific Rim cuisine.

Prepared with only the very best ingredients, this fusion food menu is rich yet healthy, fruity and spicy with a carefully balanced selection of classic recipes and new creations with entrancing names, reflecting the many inspirations of our chefs.

Signature Buddha-Bar dishes include the famous Buddha-Bar chicken salad,spicy tuna tartare, wok fried beef, seared sesame tuna and five spiced barbeque chicken. Additionally, the menu offers an extensive selection of sashimi, nigiri, temaki, sushi maki rolls and tempura dishes.